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| My Thai Restaurant Fully Licensed & BYO Wine Only Corkage $2 per person Open for Dinner Tues - Sun: 5:30pm - 10:30pm Closed Mondays & Public Holidays |
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| Busara Master Chef / Owner My Thai Restaurant Experience : 15 years |
Taya Chef / Cooking School Co-ordinator Experience: 9 years |
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| Surawan Head Chef Experience: 20 years |
Rachan 2nd Chef Experience: 15 years |
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| Lamut 1st Kitchen Assistant |
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My Thai Restaurant | 113 Haig Road, Auchenflower 4066 | p: 07 3217 7277 | f: 07 3217 7155