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My Thai Restaurant
Fully Licensed & BYO Wine Only
Corkage $2 per person

Open for Dinner
Tues - Sun: 5:30pm - 10:30pm
Closed Mondays & Public Holidays


 

Dine In & Take Away Menu

ENTRÉE

Thai Spring Roll (4)
Minced chicken, carrots and noodles are wrapped in spring a roll skin and deep fried.
Dine In $8.00 / Take Away $6.00

Satay Chicken (4)
Grilled marinated chicken with peanut sauce.
Dine In $8.00 / Take Away $6.00

Tod Mun Pla (4)
Deep fried spicy fish cakes.
Dine In $8.00 / Take Away $6.00

Hor Tong (Golden Parcel) (4)
Light pastry filled with a combination of ground beef, water chestnuts and fresh herbs and spices. Deep fried and served with tangy light sauce.
Dine In $8.00 / Take Away $6.00

Goong Tod (4)
Deep fried prawns served with special sauce.
Dine In $8.00 / Take Away $6.00

Pla Meuk Tod
Deep fried calamari served with tangy light sauce.
Dine In $8.00 / Take Away $6.00


SOUPS

Tom Yum Goong
The most famous Thai soup with lemon grass and prawns
Dine In $8.00 / Take Away $6.50

Tom Yum Talay (Combination seafood)
Thai style combination seafood in tangy soup.
Dine In $8.00 / Take Away $6.50

Tom Kha Gai
A slight variation from Tom Yum Goong.
This soup includes chicken and coconut milk for slightly creamy texture.
Dine In $8.00 / Take Away $6.50


CURRIES

Gaeng Daeng (Red Curry)
Another popular Thai curry, made of red chillies, bamboo shoots, capsicum and sweet basil. A choice of chicken or beef.
Dine In $18.90 / Take Away $14.00

Gaeng Keo Wharn (Green Curry)
A traditional Thai curry, made of green chillies. A choice of chicken and beef.
Dine In $18.90 / Take Away $14.00

Gaeng Kari (Yellow Curry)
A delicately mild yellow coconut curry served with potato, coriander and tomato. With your choice of Chicken: Dine In $18.90 / Take Away $14.50 or Prawns : Dine In $23.50 / Take Away $17.40

Gaeng Goong Sapprot (Prawn Curry with Pineapple)
An exotic sweet and sour curry with tiger prawns, tangy pineapple, capsicum and basil.
Dine In $23.50 / Take Away $17.40

Gaeng Panaeng (Dried Curry)
A luxurious thick red curry made with coconut cream,red capsicum and Thai Basil. With your choice of Chicken or Beef : Dine In $18.90 / Take Away $15.50
With Tiger prawns Dine In $23.90 / Take Away $17.40

Gaeng Mussaman (Beef Curry)
Thai style beef with potato, onion, palm sugar and tamarind sauce.
Dine In $18.90 / Take Away $14.90


BEEF

Beef Salad Krungthep (Aussie Cry)
Beef slices with a special spicy sauce and fresh lemongrass, coriander, chilli and onion
Dine In $19.90 / Take Away $14.90

Laab Neua (Thai Spiced Beef)
Sliced beef with Thai herbs and spices in lemon juice, chilli powder and mint leaves.
Dine In $18.90 / Take Away $14.50

Neua Pad Bai Krapow (Beef with Sweet Basil)
Stir fried sliced beef with garlic, fresh chillies, sweet basil. A very tasty dish.
Dine In $18.90 / Take Away $14.90

Neua Pad Nam Mun Hoy (Beef with Oyster Sauce)
Beef and oyster sauce with mushroom, onion and pineapple.
Dine In $18.90 / Take Away $14.90


CHICKEN

Laab Gai (Thai spiced chicken with mint leaves)
Ground chicken cooked with Thai herbs and spices, lemon juice, chilli powder and mint leaves. Dine In $18.90 / Take Away $14.50

Gai Pad Bai Krapow (chicken and sweet basil)
Stir fried sliced chicken with garlic, fresh chillies and sweet basil.
Dine In $18.90 / Take Away $14.50

Gai Pad Prik (spicy fried chicken)
Stir fried chicken with fresh chilli, mushrooms, onions and capsicum.
Dine In $18.90 / Take Away $14.50

Chicken with Pineapple
Stir fried chicken with onion, shallots, garlic and pineapple.
Dine In $18.90 / Take Away $14.50

Chicken with Cashew Nuts
Stir fried chicken with sweet chilli, onions, capsicum and cashew nuts.
Dine In $19.90 / Take Away $14.90

Gai Pad Puk
Stir fried chicken with mixed vegetables.
Dine In $18.90 / Take Away $14.90

Garlic Chicken
Stir fried sliced chicken with garlic and coriander roots and topped with coriander.
Dine In $19.90 / Take Away $14.90

Gai Pad Prik Khing (chicken in red curry paste)
Chicken stir fried in red curry paste, beans, capsicum, lime leaves and coconut milk.
Dine In $18.90 / Take Away $14.50

Gai Pad Prik Kheow (chicken in green curry paste)
Chicken stir fried in green curry paste, beans, bamboo shoots, basil and coconut milk.
Dine In $18.90 / Take Away $14.50

Gai Sweet and Sour
Thai style sweet and sour chicken with tomatoes, cucumber, onion, young corn and pineapple.
Dine In $18.90 / Take Away $14.50


PORK

Laab Mu (spicy pork with mint leaves)
Ground pork cooked with Thai herbs and spices, lemon juice, chilli powder and mint leaves.
Dine In $18.90 / Take Away $14.50

Garlic Pork
Stir fried sliced pork with garlic and coriander roots.
Dine In $19.90 / Take Away $14.90

Pork Sweet and Sour
Thai style sweet and sour pork.
Dine In $18.90 / Take Away $14.50

Moo Pad Prik Khing (pork in red curry paste)
Pork stir fried in red curry paste, beans, capsicum, lime leaves and coconut milk.
Dine In $18.90 / Take Away $14.50


LAMB

Panaeng Lamb (dry lamb curry)
Lamb fillet cooked with pineapple pieces, red capsicum and Thai sweet basil.
Dine In $21.90 / Take Away $17.00

Lamb with Sweet Basil
Stir fried sliced lamb fillet with garlic, fresh chillies and sweet basil.
Dine In $20.90 / Take Away $16.00

Lamb Pad Prik Kheow (lamb in green curry paste)
Stir fried lamb in green curry paste, beans, capsicum, lime leaves and coconut milk.
Dine In $20.90 / Take Away $17.00

Lamb Pad Prik Khing (lamb in red curry paste)
Lamb stir fried in red curry paste, beans, bamboo shoots, basil and coconut milk.
Dine In $20.90 / Take Away $16.00


DUCK

My Thai Duck Curry
Tender sliced duck breast, shitake mushrooms, pineapple, red seedless grapes, cherry tomatoes, Thai basil in red curry paste and coconut milk.
Dine In $26.50 / Take Away $21.50

Luv a Duck Real Duck flavours, tender meat complimented with duck gravy.
Roasted duck breast (235g) served with a Thai gravy and fresh steamed vegetables.
Dine In $29.50 / Take Away $26.50

Duck Pad Bai Krapow Duck with sweet basil.
Stir fried duck breast with garlic, fresh chillies, sweet basil, capsicum and onion.
Dine In $25.50 / Take Away $21.50

Duck Pad Prik Khing
Stir fried duck in red curry paste, capsicum, beans, lime leaves and coconut milk.
Dine In $25.50 / Take Away $21.50


VEGETARIAN

Por Pia (Spring Rolls)
Thai style vegetarian spring rolls
Dine In $8.00 / Take Away $6.00

Pad Pak (Pan Fried Garden Vegetables)
Fresh garden vegetables stir fried in oil garlic and oyster sauce.
Dine In $17.50 / Take Away $10.00

Gaeng Kheow Wharn Pak (Green Curry)
Vegetarian green curry with seasonal garden vegetables.Plus $1with tofu.
Dine In $17.50 / Take Away $10.50

Yum Taeng Kua (Spicy Cucumber Salad)
An exciting combination of cucumber, lemon juice and many fresh herbs and spices
Dine In $17.50 / Take Away $10.00

Gaeng Daeng Pak (Red Curry)
Vegetarian red curry with seasonal garden vegetables, Plus $1with tofu.
Dine In $17.50 / Take Away $10.50

Pra Ram Long Song (vegetables with peanut sauce)
A very light dish made of steamed vegetables with peanut sauce.
Dine In $17.50 / Take Away $10.50

Tofu with Cashew Nuts
Stir fried tofu with sweet chilli, onions, capsicum and green vegetables topped with cashew nuts. Dine In $17.50 / Take Away $13.50

Tofu Pad Prik Khing
Tofu stir fried in red curry paste, capsicum, beans, lime leaves and coconut milk.
Dine In $18.50 / Take Away $13.50

Sweet and Sour Vegetables
Thai style sweet and sour vegetable stir fry with tofu.
Dine In $18.50 / Take Away $11.50

Tofu My Thai
Steamed tofu with sweet chilli paste, tamarind, onions, coriander and ground peanuts.
Dine In $18.50 / Take Away $13.50


SEAFOOD

Yum Talay
Boiled combination seafood with lemon grass, lemon juice, onions, chilli and peppermint.
Dine In $23.50 / Take Away $17.40

Pla Goong
Steamed prawns with garlic, fresh chilli, lemon grass, and lemon juice.
Dine In $23.50 / Take Away $17.40

Goong Num Tuen (9 prawns)
Stir fried prawn with wombok and young corn
Dine In $23.50 / Take Away $17.40

Pla Chu Chee (fish curry)
Fresh Snapper fillet in a thick red curry with capsicum, kaffir lime leaves and Thai basil.
Dine In $24.50 / Take Away $18.50

Pla Prio Wharn (Sweet and Sour Fish)
Fresh Snapper fillet fried in a light batter and topped with sweet and sour sauce.
Dine In $24.50 / Take Away $18.50

Goong Tod Kratiem (Garlic Prawns) 9 prawns
Pan fried prawns seasoned with garlic and coriander roots.
Dine In $23.50 / Take Away $17.40

Pla Meuk Kratiem Prik Thai (Garlic Calamari)
Pan fried calamari with garlic, ground pepper and coriander roots.
Dine In $23.50 / Take Away $17.40

Hoi Pad Pak (Scallops)
Stir fried sea scallops with mixed vegetables.
Dine In $23.50 / Take Away $17.40

Pad Ped Talay (Combination seafood)
Combination seafood stir fried in curry paste.
Dine In $23.50 / Take Away $17.40

Garlic Talay
Pan fried seafood with garlic, ground pepper and coriander.
Dine In $23.50 / Take Away $17.40


SPECIAL DISHES

Golden Secret
Steamed barramundi fillet on a bed of tender green beans topped with our original green curry with flavours of Thai Basil and Kaffir lime leaves.
Dine In $26.50 / Take Away $21.50

Chef Special 457
Steamed Snapper fillet on a bed of vegetable topped with a unique sauce made with fresh green chilli, garlic, coriander, lemon juice and lemongrass.
Dine In $26.50 / Take Away $21.50

One Nation (Hansome Price)
Steamed barramundi fillet with lemon grass, lemon juice, onion, chilli, mushrooms and fresh Thai herbs. Dine In $26.50 / Take Away $21.50

Tax Return
Battered red-headed prawns topped with our special sweet and sour chilli sauce with chopped mushroom, capsicum and basil leaves.
Dine In $24.50 / Take Away $18.00

My Thai on the Roof
Combination seafood in a thick red curry sauce.
Dine In $24.50 / Take Away $18.00

Immigration Salad
Spicy glass noodles with minced pork, prawns and cashew nuts.
Dine In $23.50 / Take Away $15.50

Goong My Thai
Steamed prawns with sweet chilli sauce, tamarind, onions and ground peanuts.
Dine In $23.50 / Take Away $17.50


NOODLES & RICE

Pad Thai
Thai fried noodles with chicken and *prawns. *Dine In Only
Dine In $17.90 / Take Away $11.50

Khao Pad
Traditional Thai fried rice with chicken, onion, egg and oyster sauce.
Dine In $14.90 / Take Away $11.50

Khao Pad Bai Kapow
Traditional Thai spicy fried rice with chicken, onion, red capsicum, basil, egg and oyster sauce.
Dine In $14.90 / Take Away $11.50

Pad Se Lew
*Prawn and Chicken with thick rice noodles and vegetables in special Thai sauce. *Dine In Only
Dine In $17.90 / Take Away $11.50

Pad Khee Mao (Drunken Noodle)
Noodle stir fried with *prawns, chicken, chilli, basil, shallots and coriander. *Dine In Only
Dine In $17.90 / Take Away $11.50

Steamed Rice
Dine In $2.50 / Take Away $2.00

Coconut Rice
Dine In $3.50 / Take Away $3.50

Coconut Rice with Lemongrass
Dine In $3.50 / Take Away $3.50

Yellow Rice with Coconut
Dine In $3.50 / Take Away $3.50


DESSERT

Tapioca pudding with Lychees and Sweet Coconut Cream
Dine In $6.50 / Take Away $5.00

Sweet Black Sticky Rice topped with Coconut Cream
Dine In $6.50 / Take Away $5.00

Sweet Black Sticky Rice topped with Vanilla Ice Cream
Dine In $6.50 / Not Available for Take Away

Creamy Vanilla Ice Cream topped with Hot Chocolate Sauce
Dine In $6.50 / Not Available for Take Away

Gourmet Coconut Ice Cream topped with Roasted Nuts
Dine In $7.00 / Not Available for Take Away

Mixed Thai Fruit with Vanilla Ice Cream
Dine In $7.50 / Not Available for Take Away

Lychees and Vanilla Ice Cream
Dine In $7.50 / Not Available for Take Away

Lychees and Vanilla Ice Cream laced with a shot of Lychee liqueur
Dine In $11.00 / Not Available for Take Away


To print out our menu please choose one of the following links, alternatively scroll down.

Wine & Drink Wine, Beer, Spirits, Soft Drinks, Desserts, Tea & Coffee
   
Banquets

Our Banquet / Group booking information,
A selection of Banquet 1 -5 and a Group prepayment form.

   

If you are having difficulty viewing menu's you can
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Please advise us of any allergies you may have to specific ingredients so we may prepare your dish accordingly.

Please let us know if you have any special needs such as a Babies high chair, wheel chair access or assistance animal accompaniment so we can prepare for your arrival.

 
 
My Thai Restaurant | 113 Haig Road, Auchenflower 4066 | p: 07 3217 7277 | f: 07 3217 7155