Groups & Functions

My Thai Restaurant offers a stunning venue for your next personal or business event. Whether it’s a wedding, birthday, anniversary or corporate function, we can create a first class banquet to suit any occasion.

The Restaurant boasts a unique style of décor, with traditional Siam ambience. Fully air conditioned for your comfort, the restaurant seats 80 to 100 patrons and is also equipped for dining on the terrace.

My Thai is conveniently situated only minutes from the city. We provide access for wheelchairs and assistance animals, however notification of special needs is appreciated at the time of booking.

With our friendly staff, intimate venue and deliciously distinctive Thai cuisine, My Thai Restaurant is the perfect choice for your next function.

Please contact us on (07) 3217 7277 during our business hours to make a booking.

Banquet Prepayment Form fill out and fax to us on 3217 7155



Banquet Menu for Group Bookings

For a group of 10 or more people, the menu will be restricted to banquets only, to ensure dishes can be served on time and all together. Our prices range from $35.00 to $45.00 per person with a minimum of 4 people.

Dishes on the banquet menu may be interchanged, including desserts. Any changes must be advised prior to dining to allow us to make your dining experience all the more enjoyable.

Group bookings will require a full payment prior to the date to secure your booking.

Thank you


Banquet 1  -  $37.00

Entrees
Spring Rolls / Golden Parcel / Satay Chicken

Mains
Red Curry Beef / Chicken with Cashew nuts
Lab Mu (Spicy pork with mint leaves / Pan Fried Garden Vegetables with Peanut Sauce
Steamed Jasmine Rice

Desserts
Tapioca pudding with Lychees or Black Stick Rice with Coconut Cream
or Vanilla Ice Cream with Hot Chocolate Sauce
(Includes Corkage, Tea / Coffee)


Banquet 2  -  $37.00

Entrees
Satay Chicken / Tod Mun Pla (Fish Cake) / Goong Tod (Fried prawns))

Mains
Yellow Chicken Curry / Beef with Sweet Basil
Garlic Pork / Spicy Cucumber Salad
Steamed Jasmine Rice

Desserts
Tapioca pudding with Lychees or Black Stick Rice with Coconut Cream or
Vanilla Ice Cream with Hot Chocolate Sauce
(Includes Corkage, Tea / Coffee)


Banquet 3  -  $42.00

Entrees
Pla Meuk Tod (Fried Calamari) / Golden Parcel / Spring Roll

Mains
Massaman Beef Curry / Garlic Prawns
Lamb with Sweet Basil / Pra Ram Long Song
Steamed Jasmine Rice

Desserts
Tapioca pudding with Lychees or Black Stick Rice with Coconut Cream
or Vanilla Ice Cream with Hot Chocolate Sauce
(Includes Corkage, Tea / Coffee)


Banquet 4  -  $42.00

Entrees
Golden Parcel / Goong Tod (Fried Prawns) / Satay Chicken

Mains
Green Curry Chicken / Seafood with Sweet Basil
Panaeng Lamb (Dry Lamb Curry) / Pan Fried Garden Vegetables
Steamed Jasmine Rice

Desserts
Tapioca pudding with Lychees or Black Stick Rice with Coconut Cream
or Vanilla Ice Cream with Hot Chocolate Sauce
(Includes Corkage, Tea / Coffee)


Banquet 5  -  $47.00

Entrees
Satay Chicken / Hor Tong (Golden Parcel) / Goong Tod (Fried Prawns)

Mains
Panaeng Lamb (Dry Curry Lamb) / Duck Breast with Sweet Basil /
Sweet Tamarind(Snapper fillet with tangy Tamarind sauce) / Sweet and Sour Vegetables with Tofu / Steamed Jasmine Rice

Desserts
Tapioca pudding with Lychees or Black Stick Rice with Coconut Cream
or Vanilla Ice Cream with Hot Chocolate Sauce
(Includes Corkage, Tea / Coffee)